The most popular drugs in our country right now are
statin drugs used to lower cholesterol. At least 12 million Americans
currently take these drugs, and according to industry guidelines another quarter
million should be on statins. This section of my site is dedicated to
cholesterol/statin related issues. My goal is to educate you as to what cholesterol is and why
we have it, the real causes of heart disease, when to consider cholesterol as a
risk, the many side-effects of statin
use, and
ideal treatments using natural medicine that are superior to
statin use and build health rather than destroy it.
What is
Cholesterol?
Cholesterol is found in every cell wall in your body and plays a
critical role in maintaining cell integrity, without it your cells would not be
able to maintain their spherical shape. Many hormones in your body are made from
cholesterol. Lowering cholesterol with statin drugs has been linked to
depression—probably because of a corresponding disruption of hormonal balance.[i] [ii] Most cholesterol in the
human body is manufactured in the liver (some comes from the diet if you eat
animal products). Since cholesterol is not water-soluble it must be transported
via the blood in particles made of fats and proteins. These particles are called
lipoproteins and are classified by their density. Thus HDL is high-density
lipoprotein, LDL is low-density lipoprotein, and VLDL is very-low-density
lipoprotein. Triglycerides are another type of fat molecule in the
blood.
All cholesterol is
not the same. HDL cholesterol is often termed “good” cholesterol. This dense
particle actually acts as a scavenger, picking up debris from plaques on vessel
walls. HDL cholesterol takes this waste back to the liver to be processed. LDL
cholesterol is often termed “bad” cholesterol. This is actually a misnomer since
LDL is necessary for life. High levels of certain types of LDL
cholesterol, however, are correlated with an increased risk of cardiovascular
disease. This correlation is not as strong as you might think. In fact, after
age 60, increases in LDL cholesterol have little, if any, correlation with heart
disease. The observation that 70% of people who have heart attacks have
cholesterol levels that are within “normal” limits has prompted researchers to
look for other risk factors. Later in this article I will give you a
simple method by which you can tell rather your LDL is of the type that is
associated with heart disease.
Why Do We Worry
About Cholesterol?
In one-third of
individuals who suffer from heart disease the first symptom is death. Since
heart disease is often asymptomatic until it claims one’s life, screening for
the disease is important. Current management of heart disease risk involves
screening for and controlling risk factors including blood pressure, cholesterol, blood sugar, homocysteine, and
obesity. Unfortunately, despite aggressive drug treatment to modify these risk
factors, heart disease is still the leading killer in industrialized countries
(responsible for about 40% of all deaths in the United States!).
At this point let’s
look at what usually causes a heart attack. Plaque builds up on blood vessel
walls (this is called atherosclerosis). This plaque is much more likely to form
under “high oxidative stress”.[iii] High oxidative stress
results in the oxidation of cholesterol and fats, and there is a relationship
between inflammatory states and high oxidative stress.[iv] [v] This plaque itself is
relatively harmless as long as the blood vessel walls are healthy and an
inflammatory response is not triggered. If this plaque becomes dislodged,
however, an overactive inflammatory response can cause a new, larger plaque to
cover up the previous plaque quickly. This can occlude the blood vessel and lead
to a heart attack. The above scenario is thought to occur in 70-80 percent of
heart-attack cases.
There are two points to be made here: first,
atherosclerosis is present in many individuals who never have a heart
attack. Studies have shown that Japanese people living within their
traditional culture, for instance, have levels of atherosclerosis comparable to
Americans, but have far fewer heart attacks.[vi]
What about the traditional Japanese lifestyle (and
lifestyles of other traditional cultures) is protective against heart disease?
Lower inflammation levels and lower oxidative stress. It is
usually atherosclerosis in the presence of high inflammatory states that leads
to problems, not atherosclerosis itself. We are finding that while high
levels of cholesterol are associated with heart disease, keeping inflammatory
states low can mitigate this risk. Oxidative stress and inflammation are
intimately related. People take antioxidants to lower oxidative stress. I will
discuss proper
antioxidant use later in this paper. You can also visit my Antioxidant Page.
Here’s how it works; when
high inflammatory states exist within your body your blood vessels are easily
damaged. In response to this damage your liver creates cholesterol to “patch”
the damage. Cholesterol is actually a repair mechanism for blood vessels. Once
this repair is done, if inflammation levels remain chronically high, plaques can
become disturbed resulting in a heart attack or stroke. If the products that
create the plaque are oxidized, the plaque is especially unstable. And so we
find that while cholesterol does have an association with heart disease,
inflammation and oxidation are the real problems.
We know that lack of physical activity, smoking, poor
diet, elevated insulin levels, and chronic stress all lead to higher
inflammation levels and higher risk of heart disease. Low inflammatory states
allow blood cells to move past plaques and injuries to vessel walls without
clotting and adding to plaque formation and disruption. High inflammatory states
contribute to and aggravate plaques. You can think of low inflammatory states
like fresh oil in you car engine—flowing freely through the engine with little
friction. High inflammatory states can be compared to old, dirty motor oil. This
oil creates eddies and currents causing parts to wear more quickly. In your body
the “parts” are your vessel walls and the plaques upon them. As we learn more
about inflammation we are finding that while cholesterol is a piece of the
puzzle, it is not the whole enchilada.
Second, these plaques may form, inflame, and dislodge
from anywhere in the circulatory system. Stents and bypass surgery keep sections of vessels
open around the heart as if these vessels were the sole culprits in heart
disease. This approach neglects the fact that a thrombus (a dislodged plaque)
can come from virtually anywhere in the circulatory system. For this
reason stents and bypass surgery for prevention are falling out of favor (there
are circumstances when these surgeries are appropriate). These treatments do not
cure any problem, they merely avert a disaster in a couple of centimeters of
artery. They do not treat the metabolic disorder that resulted in the
disease.
The root of heart disease, stroke, and type 2
diabetes is a loss of metabolic control. Trying to control risk factors like
cholesterol and blood pressure with drugs will never cure the problem.
Effective treatment must be the re-attainment of proper
metabolism!
The
Problems With Statins
We are just beginning to realize the many
side-effects of statin therapy (the statins are the most common drugs prescribed
for high cholesterol). These include compromised liver function, muscle
disorders, increased risk of heart failure, a reduction in “good” cholesterol,
cancer[vii], cognitive decline[viii], and a depletion of
coenzyme Q-10 (CoQ10) (which is associated with an increased risk of heart
failure). Statins are also associated with increased rates of depression,
violent behavior, and even suicide.i,ii The following is quoted
directly from the University of California, San Diego medical web
page:
“In some cases violence, psychosis,
and suicide have been reported. We have published a small case series
describing several instances of severe irritability arising on statins,
resolving when statins were stopped, and returning when statin use was
resumed.”--http://medicine.ucsd.edu/SES/adverse_effects.htm
The same website continues,
“Sleep problems,
sexual function problems, fatigue, dizziness and a sense of detachment are also
reported with these drugs. Additionally, people have mentioned experiencing
swelling, shortness of breath, vision changes, changes in temperature
regulation, weight change, hunger, breast enlargement, blood sugar changes, dry
skin, rashes, blood pressure changes, nausea, upset stomach, bleeding, and
ringing in ears or other noises.”
As a last blow to the statins, consider the following
excerpt from Expert Opinion on Drug Safety, an agency that does
systematic, unbiased reviews of drug types for drug research and
development:
“Randomised trial data confirm
that lowering cholesterol no longer extends life in the elderly, even those at
high risk of heart disease, and no evidence supports the presumption that the
impact on all-cause morbidity is any more favourable. These findings increase
the importance of statin adverse effects (AEs) in this group. Furthermore, the
elderly may be more vulnerable to known AEs, and evidence provides cause for
concern that new risks may supervene, including cancer, neurodegenerative
disease and heart failure. Physiological evidence regarding the impact of
statins on mitochondrial function, and mitochondrial function on ageing, support
these concerns. Additionally, the impact of statin AEs (e.g., muscle and
cognitive problems) may be amplified in this group. Effects may be misattributed
to ageing. Even modestly lower cognitive and physical function in older elderly
prognosticates increased disability, hospitalisation, institutionalisation, and
mortality. Disability, once present, is less likely to recover. Because the risk
for AEs is unattended by evidence of net benefit to the person, the use of
statins in the elderly should be undertaken, if at all, with circumspection and
close scrutiny for adverse effects.” Expert Opinion
on Drug Safety May 2005, Vol. 4, No. 3, Pages 389-397.
It is interesting to note that while the risk of
dying of some forms of heart disease decreases with statin therapy, several
studies have shown that overall mortality (the risk of death) is the same or
increased when compared to individuals not using statins.
Other studies actually show that what modern
medicine considers “high” cholesterol” may be a good thing. For instance, one
study found that low levels of cholesterol were associated with a “marked
increase in mortality in advanced heart failure”[ix]
When
Should I Be Concerned About My Cholesterol Levels?
As mentioned above, cholesterol is not the
cause of heart disease. Cholesterol can, however, be a useful
marker of an underlying inflammatory condition or loss of metabolic
control. The following guidelines will help you to decide rather or not your
cholesterol is indicating such a condition. In the next section I will discuss the
root causes of the inflammatory condition, and how to address it
naturally.
A great deal of research supports the notion that
the amount of HDL cholesterol compared to the amount of LDL cholesterol is more
important than overall cholesterol. Evidence suggests that LDL cholesterol
levels should not exceed 4-5 times HDL cholesterol levels. Thus, a person
with high HDL levels could have higher than normal LDL levels and not have an
increased risk for heart disease. For example, an individual with an HDL level
of 70 could have a LDL level of 300 and this could be a healthy level!
The Most
Important Part!
But this is not the whole story, as all LDL
particles are not equal. There are small, compact LDL particles that can
cause problems, and bigger, fluffy LDL particles that do not cause problems.[x] It is very easy to tell
what type of LDL particles you have from a routine cholesterol test. Simply
divide your triglyceride number by your HDL number. If the number is more than
3.8, it is likely that you have the “bad” type of LDL cholesterol. If it is less
than 3.8, it is likely that you have the “good” type of LDL cholesterol.[xi] [xii] [xiii] This ratio is the
most important one in your cholesterol panel! This is also the ratio most
easily changed by adding fish oil to your diet
and decreasing your omega-6 consumption. By
consuming fish oil you lower triglycerides and
increase HDL. You may see an increase in LDL, but this is the “good” LDL
mentioned above.
Heart Disease Risk:
Beyond Cholesterol
Keep in mind the other major risk factors for heart
disease: insulin resistance, elevated blood pressure, elevated inflammatory
levels, and chronically elevated cortisol levels. When several of these risk
factors coexist it is called metabolic
syndrome. Click here to read more
about it. Click here to read about blood pressure.
Perhaps the single most accurate test for metabolic
syndrome is this: get completely naked and stand in front of a mirror. If your
belly is bigger than your rear-end, it is likely that you have metabolic
syndrome. This simple test has been shown again and again to be an accurate
predictor of metabolic syndrome![xiv] [xv] To make it more
scientific you can get a flexible tape measure and measure your girth around the
widest portion of your hips and compare to the girth at the height of your
navel.
Ideal
Treatment
In my opinion high cholesterol should not be the
primary target of treatment. Using the guidelines above, cholesterol can be used
to gauge a loss of metabolic control that has led to chronic inflammation and/or
high oxidative stress. The goal of treatment, therefore, should be to regain
metabolic control; for then inflammation levels will normalize and cholesterol
levels will most often fall within the guidelines that I have outlined above.
Ideal treatment of heart disease risk should control
abnormal cholesterol levels, oxidative stress, and inflammation without
the unacceptable side effects of drug therapy. Ideal treatment should be
targeted to every vessel in the body, not just the coronary arteries. Other risk
factors to be controlled include blood
pressure, smoking, lack of physical activity, obesity, high
cortisol levels, and blood sugar/insulin
levels. Here we will focus on inflammation, cortisol, cholesterol,
and antioxidant status.
Regaining
Metabolic Control: Achieving Optimal Inflammation, Cortisol, Cholesterol Levels
and Antioxidant Status Naturally
Stress
Reduction
Nutrition
Exercise
Supplements
Stress
Reduction
Studies have shown a large reduction in heart disease
in individuals who meditate on a regular basis. It turns out that people who
meditate regularly have much lower levels of inflammation in their blood vessels
than non-meditators.[xvi] Research has shown that
regular meditation can actually reverse atherosclerosis![xvii] A very recent study
demonstrated that 16 weeks of meditation practice led to a significant reduction
in blood pressure and insulin resistance in individuals with coronary artery
disease.[xviii] Other research has
shown a reduction in cortisol levels in meditators.[xix] People who meditate
have healthier cholesterol levels than individuals of similar age and activity
level who do not meditate. There are several mechanisms at work including a
reduction in stress related hormones, lower inflammation levels, and increased
levels of DHEA, a hormone that promotes healthy body weight and cholesterol
levels.[xx]
Other methods of stress reduction (prayer, yoga,
etc) may also be beneficial, but as of now the best research is with meditation.
Be sure to take some time daily, preferably at the same time every day, to
practice some method of peace-cultivating stress
reduction.
Stress can create havoc in the autonomic nervous
system--the part of your nervous system that regulates involuntary bodily
functions such as blood flow, digestion, and temperature. Imbalance in this
system is associated with elevated cholesterol, elevated blood pressure, and
obesity.[xxi] Chiropractic care has been shown to restore balance
to the autonomic system[xxii], and I recommend a
course of care for anyone dealing with these issues.
An excellent way to find out how stress is affecting
your body is to have your cortisol and DHEA
levels checked. This is a simple saliva tests that many clinics, including mine,
offer. If there are abnormalities in the levels of either of these hormones
targeted therapy can begin to address the imbalance. If, for instance, these
hormones are low, licorice root can be used for a period to give the adrenal
glands a boost (note: people with high blood pressure should not use licorice
root).
When thinking along these lines, it is important to
note the 2 greatest risk factors for death due to cardiovascular disease: they
are not cholesterol, weight, blood pressure, or smoking, they are being
unhappy and not loving one’s job![xxiii] This was
established in a large, well-done study! Stress reduction techniques may be
the most important thing you can do to lower your cardiovascular
risk.
Go to scientific paper on stress
reduction and heart disease
Go to stress reduction
page
Nutrition
Commercial saturated fats from poorly-raised meats
contain high levels of arachidonic acid, which promotes inflammation. Omega-3
fatty acids (from fatty fish and flax seed) and monounsaturated fatty acids
(olive oil) decrease inflammation levels. Coffee and other stimulants increase
inflammation levels through the same mechanisms as stress.
Nutrition can play a large role in determining
cholesterol levels. The greatest area of confusion I see in patients is around
fats—so here’s the skinny on fat:
Hydrogenated oils (margarine and anything that
says “hydrogenated” or “partially hydrogenated”) are the worst type of fat you
can eat, and I recommend cutting them from your diet altogether (they have
actually been banned in some parts of Europe).
Refined vegetable oils (excepting olive
oil) are high in omega-6’s and I do not
recommend them. These include oils of sunflower, corn, soy, safflower, canola,
and peanut. These should be used on a limited basis, if at all, and offset by
appropriate omega-3 use.
Omega-3 fats (fish and flax—see below under the supplementation
heading) and monounsaturated fats (olive
oil, avocado, and nuts) promote healthy
cholesterol levels, as do the special fats (called medium-chain fatty acids) in
coconut oil. Fish oil and coconut oil
consistently result in lower triglycerides, and higher HDL levels. Remember
from the section above that the triglyceride/HDL ratio is the most valuable
information in your cholesterol panel pertaining to cardiovascular risk. If your
triglyceride/HDL ratio is over 3, I highly recommend taking 3-5 grams of
combined EPA+DHA from a quality fish oil per day, and 2 tablespoons of coconut
oil 20 minutes before your largest meal of the day.
Refined carbohydrates elevate triglycerides, and over
time will elevate “bad” LDL and decrease HDL. Eat only complex whole-food carbohydrates. The fiber present in
unrefined forms of carbohydrate lowers cholesterol. Eat plenty of fruits and
vegetables. Throw away white flours, sugars, and products containing these, as
these refined carbohydrates encourage insulin resistance and raise triglyceride
levels. An excellent source of fiber is beans, many of which are extremely high
in antioxidants. If your triglycerides are
high, limit your carbohydrate intake. Shift to more vegetables, proteins, and
fats.
Yogurt and other fermented
foods such as tempeh, miso, and kimchee, contain bacteria that break down
cholesterol in your gut, causing it to be excreted rather than absorbed into
your blood. Eat these in abundance as they have many other health benefits.
Go to Nutrition/Recipes
Page
Exercise
Regular, exercise decreases inflammation levels
during daily living.[xxiv] There is, however, a
temporary inflammatory response during intense exercise. For this reason it is
wise to build intensity over a period of time and to consult with your doctor
regarding your exercise program if you are at risk for heart
disease.
Regular exercise not only lowers “bad” cholesterol,
it is one of the most effective ways to elevate “good” cholesterol, promote
healthy blood sugar levels, healthy body weight, and it gives you the energy
needed to make changes in your life!
Remember that the number one cause of free radical
production in your body is energy production. Be sure to keep your antioxidant and glutathione status high when you are
engaged in an exercise program.
Go to exercise
page
Supplements
Many supplements have profound anti-inflammatory and
cholesterol lowering capabilities and are very safe at therapeutic levels for
long-term use. Here are my favorites, in order:
- Fish Oil (2.5-5 grams/day of combined EPA+DHA:
Omega-3 fatty acids feed pathways in
your body that guard against excessive inflammation (remember that saturated
fats in the absence of omega-3 fatty acids promote inflammation). A recent study
in the Archives of Internal Medicine found that Omega-3 supplementation resulted
in a 23% reduction in mortality, whereas statin drugs (like lipitor, zocor, and
others) resulted in only a 13% reduction in mortality.[xxv] Also read my more complete article on
the benefits of fish oil,--this may be the
single most important thing you can do for your overall
health!
- Policosanol 10-20 mg/day: Not only reduces inflammation better than aspirin,
also reduces cholesterol as well as any statin drug while increasing HDL levels.
Is beneficial for individuals with intermittent claudication (click for references and more
information).
- Chinese Red Yeast Rice: The idea for the statin drugs originally came from
this fermented rice product. It produces the same cholesterol lowering effect
with far fewer side effects. I highly recommend this product for stubborn LDL
levels that are resistant to lifestyle changes. It is also a potent
anti-inflammatory (click for references and
more information).
- Ginger, Turmeric, and Holy Basil: All of these botanicals lower
inflammatory states. They also have a multitude of other benefits; ginger is
protective to your stomach and gastrointestinal lining and is cancer protective,
holy basil reduces blood sugar in diabetics and reduces the inflammatory effects
of stress by regulating cortisol levels, and turmeric has anti-cancer
properties, is protective against ulcers, and is a powerful antioxidant. These
can be used as spices on your food or taken as capsules. New Chapter makes an
effective combination of these herbs called “Zyflammend”.
- Cinnamon: Works especially well for
triglycerides. Also helpful in lowering blood sugar levels in people with type-2
diabetes and metabolic syndrome. Take ¼ tsp of organic cinnamon per day, or try
this extract.
- Vitamin E: This fat-soluble vitamin promotes healthy platelet
function and helps to decrease the inflammatory effects of stress. It is found
abundantly in nuts and seeds, whole grains, egg yolks, and leafy green
vegetables. If used as a supplement, avoid megadoses that can actually promote
heart disease—for this reason I recommend not more than 150 IU per day in
supplement form. Ideally you get all you need from eating the above-mentioned
foods in abundance.
See
Supplement Chart
Important Concepts on Antioxidant
Status
Several studies have shown that synthetic
antioxidants taken in large amounts have either no effect on health, or
actually increase rates of heart disease and cancer! It appears that large
forms of single-molecule antioxidants, like vitamin C or vitamin E can
actually act as oxidants, rather than antioxidants, in the human
body.
In a natural environment one would never encounter
1,000mg of ascorbic acid (vitamin C), so it makes sense to me that our bodies
are not equipped to deal with such high doses of single molecules. For this
reason I prefer food-based antioxidants. Research has uncovered a vast array of
potent antioxidants that are appropriate for supplemental use under special
circumstances. These can be found on my antioxidant
page. Most people can get all the antioxidants
they need from a healthful diet that is rich in fruits, vegetables, whole
grains, and grass-fed organic dairy and meat. New Chapter makes an excellent
one-a-day food-based supplement that contains appropriate levels of
antioxidants.
Go to Antioxidant
Page
Supplement
Chart
|
Fish Oil |
Promotes healthy inflammation levels, lowers
Triglycerides, raises HDL, lowers blood
pressure. |
|
Policosanol |
Promotes healthy inflammation levels, lowers LDL,
raises HDL, little effect on Triglycerides. |
|
Chinese Red Yeast Rice |
Promotes healthy inflammation levels, powerfully
lowers LDL, effects on HDL and Triglycerides vary from zero to
significant. |
|
Cinnamon |
Lowers Triglycerides, improves blood sugar in
diabetics. |
|
Antioxidants |
Prevent oxidation of fats and cholesterol in blood
vessels. The best forms are from food
sources. |
Summary
So, what do you do when you find out you have high
cholesterol? First of all, re-evaluate your levels-- you may not even have a
problem. Is your LDL less than 4-5 times the HDL amount? Are your triglycerides
divided by your HDL less than 3.8? If so, talk to a holistic health care
provider with knowledge in these areas—you may be worried about
nothing!
Second of all consider your lifestyle. People who
exercise regularly, eat a diet rich in “good fats”, fruits and vegetables, avoid
refined carbohydrates and processed meats, and practice some form of stress
reduction have a greatly reduced risk of heart disease regardless of cholesterol
levels.
The following chart reviews some of the best
strategies for specific cholesterol abnormalities:
|
Low HDL |
Elevate this important lipoprotein with regular exercise, plenty of omega-3’s from fish oil, and 10-20 mg of policosanol per day. Do
not eat trans fats.
|
|
High Triglycerides |
Decrease Triglycerides by decreasing, with a plan to
eliminate, refined carbohydrates from your diet and by exercising regularly.
Throw away all white flours and refined sugars. You need to begin using 3-5
grams combined EPA and DHA from a quality fish
oil every day. Eat 1-2 tbsp. of coconut
oil 20 minutes before meals. Try 10-20 mg of policosanol per day and/or ¼ tsp of cinnamon/day (1 gram).
|
|
High “Bad” LDL
Remember that if
Triglycerides/HDL=more than 3.8, you probably have small, dense “bad” LDL. If
the ratio is under 3.8, you probably have “good” LDL and need not
worry. |
Follow the advise for low HDL and for high
triglycerides. Add a quality supplement containing 20mg of Policosanol and
1200-2400mg of Chinese Red Yeast Extract—preferably a brand that also contains
coQ10. If you eat meat be sure that it is grass-fed and organic.
|
|
Note: With all cholesterol
abnormalities I recommend the
following in addition to the above recommendations:
- Regular consumption of fermented foods
- Regular exercise
- Daily practice of a stress
reduction technique
In many cases it is wise to do an initial saliva test
for adrenal hormones and sex hormones. These
tests can provide valuable information that you can use to correct your
metabolism. |
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